Chocolate Mask Prevent Free Radical Causes Wrinkles Premature Aging - Chocolate, yumm... who is not familiar with the delights of the Gods? What's more women, it seems life would not be complete without the presence of chocolate. This benefits the rich delicious you can enjoy in a variety of dishes, ranging from warm drinks in the rain, in the pudding flavor enhancer rich in fiber, also process them in a variety of cakes can be eaten directly or in the form of chocolate bars.
Useful material for making skin appear attractive is cathecin. cathecin is a powerful antioxidant to protect the skin from free radical damage and premature aging as a result of exposure to pollution. A study conducted found that the Dutch state catechin content on chocolate 4 times more than cathecin on tea. Additionally, chocolate can make your skin fresh, soft and toned.
But... chocolate mask it is expensive... Eits, you can make your own chocolate mask using materials readily available and are usually readily available in the kitchen. No need to wait, let's make your own chocolate mask and enjoy the benefits of 'delicious' on the skin.
2 rods dark chocolate and a pinch of salt
How to use:
1. Heat dark chocolate until melted, mix with salt, mix well. Wait to cool.
2. Before the chocolate back freezes, immediately apply evenly to the face.
3. Wait until the chocolate harden for 15-20 minutes. You can lie down and close my eyes and relax.
4. Rinse face thoroughly using lukewarm water.
In order to melt the chocolate does not leave stains on clothing, use washable clothing while wearing a mask brown.